#BananaNutPancakes

Stop me from licking my screen!

These pancakes were SUPER yummy, protein packed and HEALTHY!

I'll definitely be adding these to my breakfast line-up - Rowyn asked for 2nds and that's ALWAYS a good sign!

About 3 weeks ago, I was at the grocery store and saw a whole display for Kodiak Cakes so I decided to grab their Peanut Butter Pancake Mix and a couple boxes of their Blueberry Frozen Waffles.

16 grams of Protein

3 grams of Sugar

6 grams of Fiber

That's all I needed to see, it was all going to come down to taste!

I got home and got to work tweaking the recipe as I almost always do, and I came up with a WINNER!

Let me just say, the PB Pancake Mix doesn't need a single tweak - they're BOMB. com all by themselves, but I love to tweak for the fun of it, so I did!

-->1 Cup of Kodiak Cake Pancake Mix

-->3/4 Cups of Water (you can sub milk and egg if you want to bump the protein to 18 grams!)

-->2 Ripe Bananas mashed up (I just used a fork until they looked like baby food)

--> 1/2 Cup Peanut Butter (almond/cashew/sunflower butters work great too)

--> 1/3 Cup Cacao Nibs (Mini Chocolate Chips work too)

---> Coconut Oil

Super easy assembly:

1. Combine Pancake Mix, Water, Mashed Bananas in a shake mixer and shake what ya mama gave ya!!

2. Add Coconut Oil to hot pan, and pour 1/3 pancake mix in skillet

3.When batter starts to bubble, flip pancakes over and do a little happy dance - You're almost ready to grub!!

4. Repeat until you've used all your mix!

(1 serving makes 4 pancakes)

5. Microwave peanut butter for 30 seconds and stir, it should be thin and easy to drizzle. Drizzle peanut butter on top of your pancakes & sprinkle cacao nibs on top.

6. Find a quiet spot so you can eat them like a savage without judgement!!!

xoxo CM